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Woman and Machine Process Together

Look at the unit price—its $16-$18 a pound, colored sugar that is. Moreover, when you go through several cups at a whack, well, WOW! It adds up. Therefore, I’ve been thinking for quite sometime if I could make my own. R & D always takes time.

Noah's Arc . . . . Defining the moment

Customizing cookies for events is a lot like individualizing nutritional careplans—define then capture the moment. Thus, it was for “Noah’s Ark”.

Capturing My Maine's Rocking Summertime Spirit

Summer in Maine means its Farmer’s Market time! I anxiously await the Opening Day for each market with that first-day-of-school anticipation. I love the Marketplaces’ milieu—the people that come, the venders I call friends. It’s a place where I can “hay while the haying is’ good”, and the only time I get to enjoy Maine’s fleeting summer warmth.

An Early Lesson Not Lost . . . . The Right Sticky

As a child, I always made my Gramma Klein’s oatmeal cookies with her whenever she came to visit. There was (and is) no one as special as Gramma Klein—and there is no more marvelous an oatmeal cookie as hers. Huge, heavy and dense, loaded with raisins, chocolate chips, and walnuts—that’s how I remember them—that’s how I make them (mostly).

If only I knew then . . . . A Small Business Owner’s Perspective

 If only I knew then what I know now, I probably would not have opened my business. (As I have mentioned before, I own a small cookie shop here in southern Maine). I understand, however, from two experienced business professionals that this is a common refrain often heard from small business owners, many of whom are quite successful.

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